Melt chocolate in a double boiler or in a microwave. If using a microwave, add 2 tsp of coconut oil so the chocolate melts smoothly.
Spread on a parchment lined baking sheet. Add your candy eyes, red nose, and pretzels. Sprinkles optional!
Place in the fridge to harden and break with your hands or a knife!
Store in the fridge in an airtight container for a week!