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Paleo-Cake-Brownies
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Paleo Cake Brownies

Course: Dessert

Ingredients

  • 2 eggs
  • 1/2 cup coconut oil
  • 1/2 cup almond butter
  • 1 3/4 cup super fine almond flour
  • 1/2 cup coconut sugar
  • 1/2 cup cocoa powder
  • 1/4 tsp salt
  • 1 tsp baking soda
  • 1 tsp apple cider vinegar or lemon juice
  • 1/2 cup dark chocolate chips

Instructions

  • Preheat the oven to 350 degrees F. Line a square baking pan you’re using with parchment paper.
  • In a large mixing bowl add the melted coconut oil, nut or seed butter of choice & sweetener of choice & mix until well combined.
  • Melt your chocolate chips in the microwave and add to your bowl
  • Then add in the vanilla, almond flour, cocoa powder, salt, baking soda & apple cider vinegar.
  • Add in your eggs
  • Spread your batter in the pan
  • Bake for 15-20 minutes