No-Bake Key Lime Pie Parfaits
Servings: 2 parfaits
Ingredients
- 2 cups cottage cheese
- 3 tbsp maple syrup
- 2 tbsp lime juice
- 30 cookies ( I used cookie butter Partake cookies)
- 1 tbsp melted butter
Instructions
- In a blender or food processor, combine the cottage cheese, maple syrup, and lime juice. Blend until smooth and creamy.
- In a separate bowl, crush the cookies into coarse crumbs. Add the melted butter and mix until the crumbs are evenly coated. This will form the irresistible base of the parfaits.
- Grab your favorite parfait glasses or mason jars, and let the layering begin! Start with a spoonful of the buttery cookie crumbs at the bottom of each glass.
- Follow it up with a generous dollop of the luscious lime cottage cheese mixture.
- Repeat the layers, finishing off with a sprinkle of the cookie crumbs on top for that perfect finishing touch.
- Chill the parfaits in the refrigerator for at least 30 minutes to allow the flavors to meld and the textures to set.