Mix the ingredients – In a large bowl, stir together the almond butter, oats, honey, chia seeds, and mini chocolate chips until well combined. If the mixture feels too dry, add a tiny splash of water or extra almond butter.
Roll into balls – Once chilled, scoop about 1 tablespoon of the mixture and roll it into a ball. Repeat until all the dough is used.
Enjoy! Store them in an airtight container in the fridge for up to a week or freeze for longer storage.