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Cookie Dough Mug Cake
Course:
Breakfast, Dessert, Snack
Keyword:
lowcarb, paleo
Ingredients
1
tbsp
cashew butter
1
tbsp
coconut oil
6
tbsp
unsweetened almond milk
1
tbsp
maple syrup or coocnut sugar
1/2
cup
almond flour
3
tbsp
coconut flour
1/2
tsp
baking powder
1/4
cup
chocolate morsels
(add more if you want)
Instructions
Get a medium bowl.
Mix all the ingredients together until combined and a batter forms Then fold in the chocolate chips.
Pour into ramekin.
Place in microwave and cook for 60- 90 seconds