Chocolate Chip Blondie Bars
Ingredients
- 1 egg
- 1/2 cup cashew butter
- 1/4 cup butter (browned) can use coconut. oil instead
- 1 1/2 tsp vanilla extract
- 3/4 cup coconut sugar
- 1/2 cup almond flour
- 1/4 cup cassava flour or 1/2 cup all purpose flour
- 1 tsp baking soda
- 1/2 cup chocolate chunks
Instructions
- Preheat oven to 350F and prepare a small loaf pan with parchent paper
- In a medium bowl, mix together cashew butter, melted butter, egg, and vanilla extract
- Add in flours, coconut sugar, and baking soda. Fold in the chocolate chips
- Transfer to baking pan and spread evenly. Add extra chocolate chips on top
- Bake for 20-25 minutes! Allow to cool for 5 minutes before moving to a baking rack.