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Birthday-Cake-Blondies
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Birthday Cake Blondies

Course: Dessert
Keyword: dairy free, glutenfree

Ingredients

  • 3 eggs
  • 3/4 cup sugar (sugar free or low s ugar option) I used Miss Jones
  • 1 tbsp vanilla extract
  • 1/2 cup coconut oil
  • 1/4 cup almond milk
  • 2.5 cups gluten-free flour
  • 1 tsp baking powder
  • 3/4 cup sprinkles

Instructions

  • Incorporate your wet ingredients into a mixer first. And then slowly add in your dry ingredients as you mix.
  • Pour your sprinkles in last and fold them !!
  • Bake for 30 -32 minutes at 350F