These soft and chewy Sugar-Free Sugar Cookies are a birthday staple!! They are paleo, low carb, and super soft.

These easy Sugar-Free Sugar Cookies are a definitely going to be a new favorite, plus there are only a few ingredients you need to make this fun treat!

The Best Almond Flour Cookie

These delicious almond flour sugar cookies are paleo-friendly and low carb.

If you are wondering about the texture, I am proud to tell you they are super soft, especially right out of the oven! Totally a dream come true!

Best part is, it doesn’t even have to be your birthday to make these Sugar Free Sugar Cookies. All you have to do is change your sprinkles if you want!

I literally couldn’t stop myself from popping 2 in my mouth as I was taking pictures. Honestly, just so so gooooood.

Ingredients for these Sugar Free Sugar Cookies:

This recipe is SUPER easy and only requires a handful of ingredients! You may even have all of these ingredients in your pantry already!

egg
almond flour
Purecane zero calorie sweetener
vanilla extract
baking powder
cashew butter

Notes: You can substitute any nut butter for the cashew butter. You can also use coconut sugar or real sugar if you do not have that type on hand

What you need to know:

Can I substitute the almond flour?

I have not tested subbing out the almond flour, I would not change it out.

Can I freeze these Sugar Frree Sugar Cookies?

YES YES YES! Of course, you can! Make sure the cookie has cooled completely before storing them in a freezer-friendly container.

How Do I Make It?

This is super simple. All you gotta do is just add all of your ingredients to a bowl and start combining with your spoon. Add your sprinkles last and then roll into balls and place on your baking pan for the oven.

Other Paleo Recipes:

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